Caribbean Fish Chowder
This recipe is based on an idea from a reader’s request in the June 2006 edition of Gourmet magazine. Gourmet itself said the recipe was...
Mediterranean Salmon
2-4 portions depending on hunger factor One of my June 2011 recipes for National Foundation for Celiac Awareness, now BeyondCeliac. We...
Shrimp, Lobster and herbed cucumber salad.
Although I am not of Lithuanian descent I have taught Lithuanian cooking classes for many years and spent July 2005 taking a Lithuanian...
Shrimp, Mango and Black Bean Salad
Think of this as a fancy salsa served as a main course salad. My friend Allyson passed on the original recipe and it used fresh jalapeño...