A different grilled corn recipe
One of my August 2013 recipes for National Foundation for Celiac Awareness - now Beyond Celiac. This recipe is based on one of Jacques...
Addictive Mascarpone Strawberry creams.
This was one of my June 2012 recipes for National Foundation for Celiac Awareness - now Beyond Celiac. This is a very soft, very rich...
Summer is here
So the Calendar tells us that summer is finally here, but depending on where you live it felt like a long time coming. But for most of us...
Avoid the heat, no bake Toffee Crisp Cake
This size is about 5 small portions making the calories not so horrendous. While I was finishing my 'Delicious Gluten Free Cooking'...
I'm on cover of June Food and Wine magazine
I was honored to be the only Food Speaker at the Boston Celiac Symposium in April with top doctors from Beth Israel, Mass General and...
I can't believe it's not Barley and Beef soup, (Sorry, I just couldn't resist saying tha
One of my January 2015 recipes for National Foundation for Celiac Awareness, now Beyond Celiac. In England I loved throwing barley into...
Addictive Crab and Roasted Red Pepper dip
The season of summer parties is upon us, but we don’t want to spend forever in the kitchen, even if we have air conditioning. But, I...
Blue Diamond Almond Flour selects my almond cake.
A Beautiful, Versatile, Gluten-Free Almond Cake for Mother’s Day from Renowned Celiac Chef Oonagh Williams From May 2017 Blue Diamond...
Easy, Delicious, Slow cooked canned beans with gluten free beer or hard apple cider, with bacon and
Just made this for Memorial Weekend. I find most gluten free beers are too strong in this recipe for my taste. If you used to drink dark...
Addictive Lazy, Marinated Shrimp
One of my June recipes for Beyond Celiac (formerly National Foundation for Celiac Awareness). Just in time for Memorial Weekend and start...
