Fruit Jell-O aka fruit jelly/gelatin(e) – the real stuff and even with wine if you want
One of my August 2018 recipes for Beyond Celiac (formerly National Foundation for Celiac Awareness) The geraniums are Martha Washington,...
Mango Cream, so easy, so delicious
Another of my June 2019 recipes for www.BeyondCeliac.com (formerly National Foundation for Celiac Awareness.) Can you believe I've...
Strawberries and summer fun
My latest article for Encore, with my recipe for quick pickled onions - one of my old recipes for www.BeyondCeliac.com, formerly National...
English scones, not American biscuits
One of my May 2019 recipes for Beyond Celiac, originally National Foundation for Celiac Awareness. Remember I have a culinary arts...
Summertime, beach time, Chicken Salad
I made this on NH's ABC WMUR cooks corner on Monday 4 June 2018. Devoured by the crew. www.wmur.com/article/cook-s-corner-chicken-salad/...
Taste of Lithuania, talk, photos and buffet
Lithuania Approximately one and a half hours talk including history, culture, food. Many vibrant photos I gave Lithuanian cooking demos...
Be nice to Dad, gluten free Chocolate Bread Pudding for Father's Day.
Far easier for Easter Sunday brunch. Aka baked French Toast. Just right for Christmas morning, prepare the night before and bake while...
Blueberry Cake made into Blueberry and Fruit Trifle that is gluten free
One of my August 2017 recipes for Beyond Celiac (originally National Foundation for Celiac Awareness). Note the intro is the same as for...
Blueberry Lemon Cake, gluten free
A 2fer recipe - Blueberry cake and Blueberry fruit trifle As some of you know, I spoke and demoed at the Boston Celiac Symposium April...
Shrimp, mango and black bean salad.
One of my January 2012 recipes for Beyond Celiac, originally National Foundation for Celiac Awareness. Think of this as a fancy salsa...
