Cashew Nut and Roasted Red Pepper Hummus
This is one of the recipes I demo'ed as a speaker at the Boston Celiac Symposium, 1 April 2017. I also mentioned it as an easy portable...
Gluten Free Eggs Benedict Bread Pudding (aka lazy French toast) and Easy Hollandaise (+ dairy free v
One of my February 2015 recipes for National Foundation for Celiac Awareness, now Beyond Celiac. Part of my December 27, 2018 article on...
Speedy Bean Salsa/dip/salad - some people call this ‘Island Caviar’ or 'Cowboy Caviar'.
This recipe came from a Tostistos ad in a magazine. I actually do buy Tostitos salsa since my husband liked it at a party. I did alter...
Goat Cheese Panna Cotta
I love this at home but it is also suitable for picnic dinner at an outdoor concert. Transport in ramekins (even use large disposable...
Crisp, crunchy Parmesan Crisps - Fricos
Make your own Parmesan Crisps aka Fricos This is one of my May 2017 recipes for Beyond Celiac, originally National Foundation for Celiac...
A different Thanksgiving Turkey Leftover soup or just tasty, hearty anytime
This is a variation on a soup I make with fresh ground beef or leftover roast beef. I thought it would be a nice change from the usual...
Tenderloin, veal, chicken, pork à la crème (dairy or coconut cream)
I've never cared to eat out on Valentines, restaurants are crowded and often the meal is not as good, as well as overpriced. The Veal...
Toblerone Chocolate Mousse
One of my February 2012 recipes for National Foundation for Celiac Awareness, now Beyond Celiac. I am very partial to Toblerone. I used...
Easy Shrimp and Crab Bisque
This is a wonderfully simple soup to make and a favorite with my clients and students. For the holidays, feast of seven fishes, parties...
Addictive Crab and Roasted Red Pepper dip
The season of summer parties is upon us, but we don’t want to spend forever in the kitchen, even if we have air conditioning. But, I...
