Shrimp, mango and black bean salad.
One of my January 2012 recipes for Beyond Celiac, originally National Foundation for Celiac Awareness. Think of this as a fancy salsa...
Gazpacho is a tomato-based, vegetable soup traditionally served cold,naturally gluten free
One of my September 2013 recipes for National Foundation for Celiac Awareness, now Beyond Celiac. GAZPACHO makes about 4 cups, 32 fl oz,...
Greek Style Pasta Salad
One of my August 2013 recipes for National Foundation for Celiac Awareness - now Beyond Celiac. Most pasta salads are made with a mayo...
Genetically Modifed versus Genetically Engineered
I know from the talks and demos I give on Clean Eating and Power of Food, that people are confused about what genetically modified means....
Wow your taste buds Avocado, Mango and Shrimp salad or dip.
One of my July 2013 recipes for National Foundation for Celiac Awareness, now Beyond Celiac. We're finally getting summer in NH, even...
Budget Friendly, Second life green onions/spring onions.
I saw this tip last summer somewhere on line and it works. I do have containers of herbs on my deck, and bring my hydroponic growing...
Pan fried Salmon with Irish Cream Almond Orange Rosemary Sauce
2 people Salmon fillet, trout fillet, tilapia, other thin flat fish. Should also be excellent with thin chicken breast, veal escalope,...
